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  • Specials
    • Weekly Specials
  • Deli/Catering
    • Daily Menu
    • Catering Menu
    • Recipes
    • Holiday Dinner Menu
  • Meat
    • Holiday Meat Pre-Orders
    • Cooking Instructions
  • Wholesale
  • Careers
  • Shop
    • GIft Guide
    • Winter Holiday Meals
    • Gift Baskets
    • Gift Boxes
    • Gift Cards
    • In Store

Recipes

Rub for Pulled Pork/Ribs

7/30/2019

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  • 4 tablespoons paprika
  • 4 tablespoons brown sugar
  • 2 tablespoons kosher salt
  • 2 tablespoons cracked black pepper
  • 2 tablespoons ground cumin
  • 2 tablespoons chili powder
  • 2 tablespoons dry mustard
  • 2 tablespoons ground coriander
  • 1 tablespoon cayenne pepper

1 pork butt, 5 to 6 pounds or 2-3 racks baby back ribs
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503-236-2114
409 SE MLK Jr. Blvd.
Portland, OR 97214