We are closed on Christmas Day.
Pick up by 12/24.
Order your
|
Call
|
Christmas: Order by December 15th; Pickup by December 24th
We are closed on Thanksgiving Day & Christmas Day (11/23 & 12/25)
We are closed on Thanksgiving Day & Christmas Day (11/23 & 12/25)
Holiday Dinner Reheating Instructions
Potatoes/Green Beans/Stuffing
1. Preheat oven to 275 ℉
2. Transfer to pan and cover with foil tightly
3. Place in oven and bake (roughly 30-45 minutes)
4. Reheat until internal temperature reaches around 140 ℉
Gravy
1. Put into pan on stove top
2. Reheat on low until bubbling, around 140 ℉
Meats
1. Preheat oven to 275 ℉
2. Transfer to pan and add a ¼” of water or chicken stock, then cover with foil
3. Place in oven and bake (roughly 45-60 minutes)
4. Reheat until internal temperature reaches around 140 ℉ (All meats come fully cooked)
Potatoes/Green Beans/Stuffing
1. Preheat oven to 275 ℉
2. Transfer to pan and cover with foil tightly
3. Place in oven and bake (roughly 30-45 minutes)
4. Reheat until internal temperature reaches around 140 ℉
Gravy
1. Put into pan on stove top
2. Reheat on low until bubbling, around 140 ℉
Meats
1. Preheat oven to 275 ℉
2. Transfer to pan and add a ¼” of water or chicken stock, then cover with foil
3. Place in oven and bake (roughly 45-60 minutes)
4. Reheat until internal temperature reaches around 140 ℉ (All meats come fully cooked)
| holiday_dinner_menu.pdf |